Wild Mushroom Tarts topped with Crumbled Gorgonzola and Toasted Pecans

Phyllo Triangles filled with Sun-Dried Tomatoes
and Goat Cheese

Tandoori Chicken Skewers with a Cucumber Raita

Assorted Brushetta with Seasonal Toppings

Coconut Lobster Skewers
with an Orange Dipping Sauce

Fresh Spring Rolls with a Thai BBQ Sauce

Baby Lamb Chops with a Rosemary Aioli

Artichoke, Goat Cheese and Kalamata Olive Tarts

Smoked Salmon Pizzette with Caperberry Crema

Shrimp and Sweet Potato Cakes
with a Chipotle Remoulade

Caramelized Onion and Tomato Tart
with a Balsamic Syrup

Wild Mushroom Crostini with a Madera Cream

Crab Cakes with a Lobster Sauce

Vegetable Spring Rolls with a Lemongrass
and Chili Sauce

Kalamata Olive, Goat Cheese and Artichoke Tart

Gazpacho Terrine with Red Pepper Coulis and Chive Oil

Roasted Tomato with a Cambazola Crouton

Shrimp Bisque

Carrot Ginger with Sherry and Chive Cream

Butternut Squash with a Nutmeg Cream

Mushroom and Wild Rice

Mesclun Greens with Belgian Endive, Feta
and a Roasted Shallot Vinaigrette

Baby Spinach with Dried Cranberries, Sugar Coated Pecans, Blue Cheese and an Aged Sherry Vinaigrette

Café Caesar Salad with Shaved Parmesan
and Garlic Croutons

Mesclun Greens with Green Apple, Toasted Walnuts, Crumbled Pt. Reyes Blue and a Balsamic Vinaigrette

Rosemary Crusted Chicken Breast with a Whole Grain Mustard Sauce and Herbed Orzo

Grilled Chicken with Arugula, Capers, Olives
and Red Potatoes

Grilled Salmon with Corn-Roasted Red Pepper Relish
with Basil Mashed Potatoes

Porcini Dusted Sea Bass with a Chardonnay Sauce
and Jasmine Rice

Grilled Shrimp and Seared Scallops on Linguini
with an Herbed Alfredo Sauce

Marinated Pork Tenderloin with a Chipotle Apple Compote and Cilantro Mashed Potatoes

Braised Short Ribs on Cheddar Polenta
with a Cabernet Jus

Herb Crusted Filet of Beef with a Wild Mushroom Gratin and a Sherry Peppercorn Sauce

Roasted Rack of Lamb with an Herbed Mustard Crust, a Zinfandel Sauce and a Mint Pesto Couscous

Chocolate Tart with Brandy Crème Anglaise

Seasonal Fruit Tart with Grand Marnier Anglaise

Decadent Chocolate Cake

Cappuccino Cheesecake

Cognac Pumpkin Cheesecake

Apple Galette

Lemon Mousse

White and Chocolate Mousse

Sinful Chocolate Brownie Sundae with a Malted Cream

Coffee Service

Custom Menus Available

Full Bar/Cash Bar Available