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Cup |
Bowl |
Soup of the Day
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4.75 |
6.50 |
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Small |
Reg. |
Weekend Caesar – baby romaine, house-made croutons, blue cheese, toasted walnuts, parmesan shards, and classic caesar dressing.
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8.75 |
Musée Salad – mesclun greens, feta, grape tomatoes, and honey-lemon vinaigrette.
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5.95 |
Musée Salad with Grilled Chicken – mesclun greens, feta, grape tomatoes, and honey lemon vinaigrette.
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9.95 |
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Half |
Whole |
Roast Turkey – with lingonberry aioli, dill havarti, and baby greens on fresh dutch crunch roll.
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6.50 |
8.95 |
Vegetarian Greek Wrap – with grilled eggplant, Kalamata olive spread, crumbled feta, fresh tomatoes, and romaine lettuce in a spinach wrap.
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8.95 |
Half Sandwich with Soup
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9.50 |
Half Sandwich with Musée Salad
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9.50 |
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French Dip – roast beef on a french roll, served with au jus, and a horseradish cream.
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9.95 |
Classic Fish and Chips – served with housemade tarter sauce and musée pasta salad.
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9.95 |
Quiche of the Day – tender custard with a flaky crust served with a musée salad.
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9.95 |
Chicken Tenders and Fries – for the young at heart.
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7.95 |
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Small |
Large |
Beer-battered Fries
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2.95 |
3.95 |
Chicken Breast
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3.25 |
3.95 |
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Call for daily specials (775) 329.3323 |
